The traditional Gala Dinner served in the Dining Room 7:30pm

The Chef's Selected Menu for the Evening is

To start:

Roast carrot and red lentil soup(V)

Ham hock terrine with beetroot piccalilli and toasted sourdough

Smoked salmon with lemon and capers

Main course:

Roast venison with chateaux potato and red berry jus

Green pea and Herb crusted cod fillet with tomato butter sauce

Goats cheese and beetroot gnocchi with a toasted walnut salad(V)

Dessert:

Sticky toffee pudding with clotted ice cream

Fresh fruit plate with lime sorbet

Selected Scottish cheese with oatcakes and chutney

Tea, Coffee

£35.00 per person

** Tip when booking more than one meal and wanting different menu choices **
Select the Item Quantity as 1 and make the menu choices for that person. Put that selection in the 'Cart'.

Then make another booking for the next person and their menu choices. Put that selecion in the 'Cart'.

Remember to say that you want to sit with your partner.

Saturday 8th June 2019 Annual Rally Dinner 7:30pm

£35.00Price
Starter Course
Main Course
Dessert